Instant Stir-Fry Ramen

This wins the prize as the most obscure place to get a recipe from. Palau, an island in the Pacific Ocean

Submitted By: Marcie Olkeriil
Submitted From: Koror, Palau


  • Olive oil (or vegetable oil or butter)
  • Ramen (any flavor)
  • 1 egg
  • Meat (hot dog, bologna, or spam)

Combine 3 or 4 spoonfuls of olive oil (or vegetable oil or butter) with the ramen flavor pack in a plate, stir well. Set mixture aside, then get a bowl or tupperware, put in the ramen and put water until it covers the ramen, place in microwave for 4 minutes. While ramen is cooking in microwave, fry an egg and a hotdog or balogna or slice of spam. Slice egg and hotdog, balogna, or spam into strips, take out ramen and drain the water, and add to the oil/butter mixture for your instant stir fried ramen!

Tuna and Broccoli Ramen

I don’t like broccoli, especially boiled broccoli

Submitted By: Kashala
Submitted From: Jonesboro, Arkansas, USA


  • 3 Packs of Ramen Noodles (chicken)
  • 2 Can Tuna in Spring Water
  • 1 16 oz bag of cut broccoli
  • 5-6 slices of cheese
  • 1 egg, fried

Boil broccoli in sauce pan for 2-3 minutes, then add noodles and cook an additional 3-4 minutes. While this is cooking, fry one egg. Strain the noodles and broccoli. Add the seasoning packs, fried egg, tuna, and cheese. Stir until well blended. Served with garlic cheese bread.

Tangy Ramen Vegetable Soup

Submitted By: Erin
Submitted From:Corona, CA


  • Main
  • 1/4 tomato diced
  • 1/2 stalk of celery
  • 1 stalk green onions
  • Sauce
  • 1/2 lemon
  • 2tsp Tabasco Sauce
  • 1 tsp soy sauce
  • pinch of garlic salt

Dice tomatoes, green onions and celery, place in 2 cups of waters and bring to a boil. Then just add ramen noodles for 3 minutes with a medium flame, mix in all remaining ingredients for the last minute.

Bon Appetite!!!!

Chili Ramen

Submitted By: Keri R.
Submitted From:Greensboro, NC


  • 2 packs chili flavored ramen noodles (if you can still find them anywhere)
  • 1/2 pound ground turkey or beef
  • 1 16oz can kidney beans
  • 1 16oz can diced tomatoes
  • 1 C. shredded cheddar

Cook noodles according to package directions. Brown meat in a sauce pan. Drain excess liquid from meat, then add the kidney beans and tomatoes. Heat till warm. Mix everything together. Top with shredded cheese. This makes for hearty, flavorful chili that\'s inexpensive. I make a box of cornbread to go with it, but that\'s purely optional!!