Ramen, At Folsom Prison (Chichi)

Chichi is the real title of this fine recipe, but I wonder if Johnny Cash ever got to try this during his visit. I also like the imagery below of kneading the meal in a trashbag before eating it, yum.

Submitted By: Mikey Accident

Submitted From: Folsom

    Ingredients

  • 2 packs of ramen noodles hot and spicy or other spicy variety
  • 1/3 bottle of jalapeno squeeze cheese
  • 1 summer sausage
  • 1 Slim Jim (the food product, not the breaking and entering tool)
  • 1 bag of instant chili (canned will work)
  • 1 small garbage bag (if you only have a regular house size one,cut the top half off)

Before you start crush the noodles while they are still in the package. Microwave a bowl of water for 2 minutes, then add both ramen noodle packets and let sit for now. (Put on a lid on the bowl if you have one.) Now, chop or dice the summer sausage and Slim Jim, and then make or heat the chili. The noodles should now be fully expanded (about 10 mins), drain ALL the water from the noodles. Dump the noodles into the garbage bag then add 1 flavor pack and 1/3 bottle of jalapeno cheese and knead the bag. Next add the meat then knead again till meat is evenly distributed. Now add the hot chili (the hotter the better). This would also be the time to add the other flavor pack if you want. I find one and a half packs to be enough but you could add more later if needed. Finally, knead the bag again and you’re ready to enjoy fine prison cuisine. I can eat it all myself but it could feed 2 normal people. I recommend eating it with a spork for the authentic prison experience.