This recipe sounds pretty good, but I had some question for the author and he never responded, so I’m posting it as-is and hopefully he will reply with some clarifications!
Submitted By: John Holland
Submitted From: Franklin, TN
- 1 Pack of Ramen (any flavor)
- 10-15 precooked frozen shrimp
- Garlic Pepper
- 2 tablespoons butter or margarine
- 1 tablespoon sour cream
- 1 bunch of uncooked Asparagus tips
- 4 cups of water
Pre-heat oven to 375ºF. Wash shrimp under warm water and remove tails. Place shrimp in oven dish, generously sprinkle Garlic Pepper and top with margarine or butter. Place into heated oven and cook until butter/margarine is bubbling. Microwave, on high, asparagus tips in 2 cups of water for 5 minutes. Remove from oven and let sit. Microwave ramen with seasoning in 2 cups of water for 5 minutes remove, stir, and let sit for several minutes, then drain thoroughly. Cut noodles once or twice and mix in sour cream until evenly dispersed. Drain Asparagus and place on top of Ramen, then do the same with the sauted shrimp.