I’m hungry now.
Submitted By: Cory
Submitted From: Greenville, NC
Cory says: I’m a big fan of Ramen with nothing more than seasonings and sauces, mostly because I can’t afford meats and vegetables. So, this is made with Chicken ramen, and some common household ingredients.
- 1 packet of chicken Ramen
- A pinch of fresh minced garlic (optional)
- Some garlic powder
- Some onion powder
- Some oregano/basil (optional)
- White con queso cheese sauce (tostitos brand is good)
- Some ranch dressing/sauce
Cook the ramen normally (with flavor packet), but with the minced garlic in the water. Add a bit of garlic powder while it’s still boiling. When it’s finished boiling, cut the heat, add the chicken flavoring packet, and stir. Once your noodles are good and chickeny, add a decent ammount more of garlic powder, and a pinch of onion powder. Add a pinch of the oregano/basil, and stir well.
Once everything is dissolved and it smells good, drain, and add a small ammount of the Queso dip and the ranch dressing. Stir until the noodles have absorbed the flavor (they’ll look a bit thicker and creamy). Enjoy.
If you happen to have red pepper to toss in, or some cheeses that would work (cheddar, Monteray Jack, etc…) feel free.