Swedish Herring Ramen

The Swedish Chef would approve of this one. Seriously, I’ve never eaten herring, I wonder if it tastes at all like sardines?

Submitted By: Vilgot Viking
Submitted From: Stockholm, Sweden


  • 2 package of ramen (throw away seasoning packet)
  • 1 Can of smoked Baltic herring in tomato sauce

This is a very easy recepie, all you do is boil the Ramen, get rid of the water, open can of herring and mix in a bowl (preferably wooden). If the herring is in big pieces chop them with your Viking axe. It may sound a bit strange for those of you not familiar with herring, but 9 million swedes cant be wrong right!