GI Mac and Cheese

Submitted By: Weasel
Submitted From: Columbus, Ohio

  • 1 package any flavor ramen
  • Butter or Margerine
  • American Cheese (or Velveeta if you prefer)

Note: I learned this from the father of a friend who was stationed at the north/south Korean border (aka the DMZ).

Cook your ramen, drain it, throw the noodles in a bowl, now throw as much butter and cheese on top as you like and stir, suprisingly tasty! Enjoy.

Ramenmaster's Note: I have a few recipes just like this (if I remember correctly), but any recipe created by Army guys usually gets posted by me.