Kimchi Ramyeon

Ramyeon is the Korean version of ramen, to put it succinctly. A reader and chef named Marc sent me a link to his beautifully designed site where he has a good recipe for Kimchi Ramyeon. Although I’ve still never eaten Kimchi, the presentation of this dish looks excellent. The recipe itself is more work than a simple instant noodle with added meat, but it looks like it would be worth it.