Delhi Ramen, from Canada…
Submitted By: Frank
Submitted From: Vancouver Island, BC, Canada
- Ramen, any flavor
- ground cumin
- red or green pepper
- Optional: nuts and/or other veggies
Cook Ramen till not quite soft, drain, set aside. In a frypan melt 2tbl spoons of butter over med heat, add a tsp. of ground cumin and stir. Add some sliced onion, green/red pepper and whatever other vegetable or nuts you like and saute till soft. Add a tablespoon of water and the cooked noodles. Stir and fry over med heat for 2 minutes. A shot of hot sauce is of course optional.